Tim O., Visitor Assistant, chats to a visitor in the State Drawing Room Anteroom.
On the Verandah Deck, Visitor Assistant, Kenny M., answers questions about the Royal Yacht.
Kenny, Visitor Assistant, regales stories and facts about life on board in the State Dining Room.
Take part in our 'corgi selfie' competition in the Royal Marine Sergeants’ and Petty Officers’ Mess.
Eileen, Housekeeper, cleans the Crews' Quarters aboard Britannia.
In the Junior Rates' Bathroom, Housekeeper, Karina, polishes a mirror.
Ana and Ionela, Waiters, serve delicious Britannia platters in the Royal Deck Tea Room.
Sean, Chef de Partie, prepares warming soup.
The finishing touches are added to our chicken, cured bacon, horseradish and rocket sandwiches.
Rafal, Junior Sous Chef, prepares potato fondants for an evening event on board.
Michal, Junior Sous Chef, checks the temperature of tempered chocolate.
The tempered chocolate is piped into the casing to make petits fours.
In the Officers’ Wardroom, this wooden monkey, by Danish designer, Kay Bojesen, can be seen hanging in the cabinet.
Beautiful swans swim past Britannia.
On an autumn morning, this colourful photo of a full rainbow was captured.
Tim O., Visitor Assistant, gives an insight into life on board when Britannia was in Royal service.
Confectioner, Poppy, offers a sample of flavoured fudge, made in the onboard NAAFI.
In the Gift Shop, a visitor takes a look at our wonderful festive Christmas decoration display.
Treat yourself to a beautiful tartan tweed bag, by Earth Squared.
Stay cosy this winter with a matching pair of gloves.
A wonderful exterior view of our 23-cabin floating hotel, Fingal.
Susan, Housekeeper, vacuums Fingal’s Reception.
A closer look at the bullseye glass detail on a door aboard Fingal.
Exquisite sweet treats, one of the highlights of a meeting on board Fingal.