10 - 16 August
Photography has always played an important role on Britannia. While she was in service, there was always a 'Yottie' appointed, nicknamed 'Snaps', to take photographs of life on board the Royal Yacht.
In keeping with this tradition, we now have our own Photographer in Residence, Ruth Armstrong, who has been capturing our very own Weekly 'Snaps' - a collection of snapshots of life around the ship today.
You can find our weekly Maintenance snaps by clicking here.
Previous Weeks 2019
On the Verandah Deck, a couple pose for a photo next to the iconic Britannia Bell, taken by Visitor Assistant, Diane.
In the Royal Deck Tea Room, Sarah, Food and Beverage Supervisor, serves the Britannia Special, a delicious soup and sandwich platter.
Michal, Junior Sous Chef, and Amelia, Trainee Pastry Chef, make Victoria sandwich cakes, to be served in the Tea Room.
In the Royal Galley, Bob, Chef de Partie, prepares spinach disks to be added to a dish served at an evening event.
It was a busy day with cruise ship, Nautica, and tall ship, Belem, joining Britannia in the Port of Leith.
Our delicious Christmas puddings are made on board in the Royal Galley to a traditional Britannia recipe.