Visitors can feel like the Captain of the ship in the Bridge.
With the sun shining, visitors can enjoy the waterfront views from the decks.
Aiga, Housekeeper, cleaning the replica Binnacle on the Verandah Deck.
Adding the finishing touches to the stunning decorations in the State Apartments, Lynne, Housekeeper.
Gayle, Senior Host, and Wendy, Food & Beverage Supervisor, are ready to serve in the Royal Deck Tearoom.
A decadent slice of Victoria sponge cake awaits in the Tearoom.
Amelia, Chef de Partie, scoring the dough in the Pastry Galley.
The finished crusty bread rolls, ready for an evening event.
The beautiful Christmas decorations adorn the State Dining Room.
The corgis are ready for Christmas with their festive jumpers.
Bring yourself into the fold with a Highland cow toy or hot water bottle.
Ready for the crisp days, a tartan scarf to keep out the chilly weather.
Gary making a step for the Officers' Fast Motor Launch in the Workshop.
Nigel and Stevie putting up scaffolding on the Port Shelter Deck for painting work.
Jos varnishing handrails for Fingal.
A close up look at the varnishing process.
Stevie powering up the Christmas lights at Fingal's entrance.
Jay tidying up the light cables.
The new dinner menu has arrived to The Lighthouse Restaurant & Bar aboard Fingal Hotel.
The Ballroom glows with the festive spirit.
Nautical details throughout Fingal are a nod to the ship's seafaring past.
Becky, Hospitality Supervisor, pauses for a photograph on one of two sweeping staircases, as she prepares the Ballroom for an event.