Photography has always played an important role on Britannia. While she was in service, there was always a Yottie appointed, nicknamed 'Snaps', to take photographs of life on board the Royal Yacht.
In keeping with this tradition, we now have our own Photographer in Residence, Ruth Armstrong, who has been capturing our very own Weekly 'Snaps' - a collection of snapshots of life around the ship today.
14 - 20 January:
Our visitors explore the tour route from the Laundry Room to the onboard Rolls Royce.The Galley prepared the delcious Cullen Skink soup served in the Tea Room. Brendan and Mariusz make preparations for the evening event from the garnishes to the stunning seared duck. We show the finale to our tour in the Sailing Exhibition, where visitors can learn about the Royal Family's love of sailing as well as the onboard Operating Theatre. Our Gift Shop is organised for Burns night next week with our 12 year old whisky, hip flask and books on Robert Burns himself and Scottish traditions.
The Maintenance team carried out the realignment of the pontoon and attached it to Britannia. Tony, Sean and Martin helped to remove the Forward Cross Passage Starboard Door for re-varnishing. Nigel and Tony removed marks from the Upper Deck Starboard side. Tony and Mark L. removed the oversized door covering from the newly varnished Verandah Deck door. Mark S. fitted a new sign in our Visitor Centre whilst Stuart patched up a part of the ceiling ahead of painting. Paul A. sanded down a handrail from the Starboard side and Ian carried out routine checks of the Admiral’s Fast Motor Launch. The team removed flotsam from the Activity Boat propeller as Paul D. attended to a number of electrical jobs. Dean S. painted the SCOs cabin.
7 - 13 January: Carot cake, shortbread and cocoa stencils!
We feature visitors along the tour route as they enjoy listening to our complimentary audio guides. Whilst touring the five decks, any questions can be answered by our knowledgeable Visitor Assistants. Commis Pastry Chef, Victoria puts the finishing touches to a cake stand full of miniature carrot cake slices and home-made buttery shortbread rounds. The Baristas in the Royal Deck Tea Room tried out their fun new stencils to top hot drinks. We show Ricky, Janitor, part of our dedicated Housekeeping team, ensuring that Britannia is kept 'ship-shape'. The Gift Shop show their brand new Indulgence jewellery display stand.
Jay started to manufacture a containment which will be fitted whilst the door standards to the Sun Lounge are varnished. Gary continued his production of a shelf for the Tea Room bar. Rab, Jos, Nigel and Dean M painted the Upper Deck Starboard whilst Mark fitted a bracket in A Fan Space. Stuart painted the Senior Commanding Officer's cabin and Ian repaired a fishing net.
1 January – 6 January: Happy New Year!
We start the first week of January with pictures of our visitors along the tour route, from the Royal Apartments to the Verandah Deck. The Galley team have been busy preparing the delicious soups, cakes and sandwiches to be served in the Royal Galley. Our Gift Shop show their 2017 calendars, featuring stunning pictures of Scottish landscapes. The fudge, made on board, continues to be popular with visitors in the NAAFI.
The Maintenance team have had a busy start to the year as they help to take down the Christmas decorations both onboard and in the Visitor Centre. Ian has conducted his routine safety inspections whilst Gary started to manufacture a new cupboard for the Tea Room Bar. Nigel fitted the plates on the Starboard Waist. Stuart and Dean completed checks on the new UV filter for the water tank.
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