24 & 25 January, 2020
To celebrate the birth of our national bard, Robert Burns, we are delighted to be hosting a ticketed traditional Burns Supper aboard The Royal Yacht Britannia.
With two dates available, Friday 24 January and Saturday 25 January, 2020, you will be welcomed aboard by Britannia's piper to experience an unforgettable Scottish evening. A delicious four-course menu will be served in the State Dining Room by Britannia's butlers. Featuring the very best Scottish ingredients, dinner will be prepared by our Executive Chef Mark Alston and his team in the original Royal Galleys.
Traditional Scottish music will be played throughout dinner by Britannia's musicians and, the highlight of the evening, the 'Address to a Haggis' will be followed by a Whisky Tasting in the State Drawing Room.
The evening also includes a red carpet welcome, drinks and canapé reception with a highlights tour of The Royal Yacht Britannia.
Tickets are priced at £210 per person (inc VAT). To book individual places or tables of 10 please click here.