Private Dining in Edinburgh

Dining on board The Royal Yacht Britannia is a once in a lifetime experience. From 8 to 196 guests, Britannia is equally perfectly suited to an intimate family dinner, a wedding anniversary or birthday as to a corporate celebration. Choose from three private dining Royal function rooms including the candlelit State Dining Room, the Officers’ Wardroom or the Royal Deck. We also offer a range of entertainment options to delight you and your guests. 

From artisan breads to delicate petits fours, every element of every dish is made on board in the original Royal Galleys by our talented in-house team of chefs, led by Executive Chef Mark Alston. Mark is passionate about the quality and provenance of the food he serves on board and uses the very best Scottish suppliers, many of whom are Royal Warrant Holders supplying the Royal Family.

Start your evening by being piped aboard and touring the Royal Yacht with our expert tour guides telling fascinating stories of life aboard, a glass of Champagne in hand, tasting exquisite canapés. 

Our in-house team will prepare your exquisite menu on board with our sommelier pairing dishes with the finest wines. 

Make an enquiry with our Events team