Weekly Snaps

Renata, Housekeeper, ensuring that sheets from the Royal Marines' Barracks bunk beds are ironed crisply.

A family group enjoying the views from The Bridge, which was the centre of command and control onboard Britannia.

A telescope providing views over the Firth of Forth.

Facilities Officer, Andy, painting the fence around Britannia's compound.

Rosie, Waiter, greeting Britannia's visitors to the Royal Deck Tea Room, where cakes, scones, soups and sandwiches can all be savoured during a tour.

A tray of drinks awaiting visitors in the beautiful Tea Room.

Smoked paprika potato wedges are the perfect accompaniment to warming soups and sandwiches for lunch in the Royal Deck Tea Room.

Chefs Amelia and Bob preparing ingredients in the Royal Galleys as they begin making Christmas Puddings for this year.

The helm on Royal Nore.

The view from the Verandah Deck this week.

A new souvenir from Britannia's Gift Shop, a regal hanging decoration to celebrate the Coronation of King Charles III in May.

The Admiral rubber duck and keyring companion are fun gifts to take home from Britannia's Gift Shop.

Rab power washing the Upper Deck port waist outside the Royal Apartments.

Nico installing a new manual discharge cable for the fire suppression system on Royal Nore.

A close-up of the finished work on the fire suppression system.

Stuart fitting cork tiles in the Bridge on board Fingal.

A close-up of Stuart fitting the cork panels in place.

Gary replacing rivets on the roller shutter cover outside the lift tower.

An Araminta Campbell bespoke cushion with a design inspired by Fingal's history.

Relax in a beautiful duplex cabin bathroom with its free standing bath.

Housekeeper, Sandra, placing a tray of handmade chocolates in a cabin at Fingal for a guest's arrival.

A full cooked Scottish breakfast in Fingal's Lighthouse Restaurant & Bar is a great way to start the day in Leith.