Weekly Snaps
24 February 2023
Photography has always played an important role on Britannia. While she was in service, there was always a 'Yottie' appointed, nicknamed 'Snaps', to take photographs of life on board the Royal Yacht.
In keeping with this tradition, we now have our own Photographer in Residence, who has been capturing our very own Weekly 'Snaps' - a collection of snapshots of life around the ship today.
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Senior Facilities Officer, Ricky, polishing the 1948 Series 1 Land Rover, one of the first ever made and displayed onboard Britannia.
Our complimentary audio guided tour is available in over 30 different languages and tells stories of Britannia's rich history.
Angus, Waiter, serving tea within the Royal Deck Tea Room, the perfect place to rest and relax during your tour.
Pancake Day arrived this week and spring is in the air. Demi-Chef de Partie, Amelia, making pancakes for visitors in the Royal Deck Tea Room.
What is your favourite pancake topping? A selection of cream, fruit, syrup and chocolate accompaniments to enjoy this Pancake Day.
Royal Deck Tea Room visitors admiring the panoramic waterfront view while enjoying indulgent cakes, scones, soups and sandwiches from our fabulous menu selection.
Britannia and Fingal welcomes new members of staff to Company Awareness Day training this week, including from left to right: Restaurant Chef, Nick, Visitor Assistant & Evening Guide, Elaine, Housekeeper, Marina and Security Officer, Tom,
The flag locker containing signal flags, which were used to send messages to other ships. Britannia would carry an average of 2,000 different flags.
A cute and cuddly Highland Cow glove puppet makes a sweet gift. There is a fabulous selection of children's gifts available in the Britannia Gift Shop.
A brand new keyring has dropped anchor in the Gift Shop, including charms of a sailing boat and lighthouse.
Gary cutting cupboard doors for fitting in the former Junior Rates' Dining Hall, now used as a Training Room.
Delight in rose-flavoured macarons, prepared by the Pastry Chefs for Fingal's indulgent Afternoon Tea.